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Mon, May 22
|Melrose
Demystifying Phyllo
Join us with Chef Sawsan Galal, from Koshari Mama, on how to work with phyllo dough! The phyllo dough is already made, but we will perfect 3 tasty dishes!
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Time & Location
May 22, 2023, 6:00 PM – 8:30 PM
Melrose, 1 Hurd St, Melrose, MA 02176, USA
About the event
Chef Sawsan Galal, from Koshari Mama in Somverville,  is an experience baker and will be leading us through preparing 3 vegetarian dishes using phyllo dough, one of which is Baklava. The phyllo dough is already made, so we took one complicated step out of the process. Please join us for a lovely and tasty evening!
Tickets
Demystifying Phyllo
$60.00+$1.50 service fee
Total
$0.00
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