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Wed, Oct 25

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The Kitchen

Intro to Culinary Arts-Chicken/ Meat Butchery

Join us as we embark on a six week culinary adventure. Learn the most important skills and techniques of a first year culinary student. We’ll explore knife skills, the all mighty egg, dry and moist heat cooking techniques, pasta making, chicken butchery, and mother sauces.

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Intro to Culinary Arts-Chicken/ Meat  Butchery
Intro to Culinary Arts-Chicken/ Meat  Butchery

Time & Location

Oct 25, 2023, 6:30 PM – 9:00 PM EDT

The Kitchen, 1 Hurd St, Melrose, MA 02176, USA

About the event

Join us as we embark on a six week culinary adventure. Learn the most important skills and techniques of a first year culinary student. We’ll explore knife skills, the all mighty egg, dry and moist heat cooking techniques, pasta making, chicken butchery, and mother sauces. By the end of the course you will have transformed yourself from a home cook, into a home chef! This class is suitable for teens and adults. 

Tickets

  • Intro to Culinary Arts

    From $65.00 to $75.00
    Sale ended
    • $75.00
    • $65.00

    Total

    $0.00

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