Valentine's Day Creme Brûlée Masterclass with Chef Jimmy Dunne

Learn how to create this iconic French dessert: a silky vanilla custard topped with a perfect crackling caramel top. In this fun hands-on class, you'll infuse, bake, and torch your own custards, plus discover easy flavor twists like espresso or matcha. Leave with some impressive new skills and a few extra custards to take home and enjoy! Ideal for beginners and seasoned home cooks alike. We will provide a small snack when you arrive but will quickly dive into the art of making Creme Brûlée!

Jimmy Dunne's culinary journey began unexpectedly in 2012 when a last-minute call to fill in for an absent cook landed him behind the line at the restaurant where he worked front of house. That night ignited a passion that would forever change his path. Jimmy wasted no time working for chefs who inspired him. He spent 4 years honing his technique and deepening his love…